Nelson shops, food businesses and local organisations are all in the mix to make sure the second annual Nelson Food & Drink Festival on Saturday 17 September is a success….
“Try these full-on flavoured bad boys as an impressive and more delicate version of their larger chicken egg cousins – fabulous served with a well-hopped bitter,” said Richard. Ingredients (makes…
Makes 4 skewers • 600g leg of lamb, cut into even sized chunks (approx 3cm cubed) • 2 onions cut into quarters, and then divided into separate layers • 2 aubergines, cut into even size chinks…